Established since 1968, Angus Steakhouse truly is London’s original Steakhouse, with eateries located within a 3-mile radius in famous spots across central London.
Our restaurants are well known for having some of the best steaks in London, providing the finest cuts of mature beef aged for a minimum of 42 days and highly trimmed to guarantee the best quality.
We have exciting development plans, and we’re looking for passionate Chefs to play a key role in supporting our growth. We care about our team, which is why we offer career development opportunities with full academy training and support.
The Role – Grill Chef
Reporting to the Head Chef, as Grill Chef you’ll work as part of a team of Chefs at one of our four restaurants located in central London. You’ll cook and prepare dishes and assist with the training and development of junior team members. You will also manage and control stock, and ensure that high standards are kept.
Our Requirements – Grill Chef
All applications for this Grill Chef role are to be submitted online, and strictly no agency calls or agency CV submissions.
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